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After receiving multiple e-mail chains denouncing drinking water from a plastic bottle that’s been overheated in the car or frozen because the processes releases cancer-causing dioxins into the water, I started snooping around to see if there was any substance behind the statement.
* There is
no connection between cancer-causing dioxins and bottled water
because there are no dioxins in plastics.
* While heating plastic may not cause it to release dioxins, it can result in the release of other potentially harmful chemicals. This is not only true for plastic water bottles, but also plastics heated in the microwave, plastic baby bottles heated in water, and even pacifiers heated in a baby’s mouth. (If you’re a mom, do some research; there’s a lot of information out there about the safest choices.)
* Freezing plastic impedes the release of chemicals, which means the frozen water bottle m
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yth is a lot of hooey.
* Bottled water is not regulated in the same way tap water is. Drinking tap may be safer for you, and it will cut down on your contribution to plastic waste.If you want to know more about why bottled water is neither cleaner nor greener than tap water, check out this
article by Environmental Magazine. The site also has an astounding array of articles about stuff I obsess on all the time, like whether my lawn fertilizer is a biohazard to my baby, and environmentally
PC parenting.
Second comment from David Emery:(
http://urbanlegends.about.com/od/medical/a/bottled-water.htm)
Comments: False.
In the United States, plastic bottles of the type used for commercially sold water are
regulated by the FDA as "food contact substances" and held to the same safety standards as food additives.
This means, among other things, that the FDA has reviewed test data on the safety of the plastics used in water bottles -- including the potential for hazardous chemicals leaching or "migrating" from the plastic into the water -- and established that they pose no significant risk to human health. The water itself is also tested and must meet basic quality standards similar to those set by the Environmental Protection Agency for public drinking water.
That is not to say that bottled water is absolutely free of contaminants, nor that chemical leaching never takes place. Studies done on water bottled in FDA-approved
polyethylene terephthalate (PET), for example, did find trace amounts of potentially hazardous substances believed to have migrated from the plastic. The important point to take away, however, is that these amounts were miniscule and well within the safety limits set by FDA and EPA regulators.
According to Dr. Rolf Halden of the Johns Hopkins Bloomberg School of Public Health, consu
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mers face a much greater risk from potential exposure to microbial contaminants in bottled water -- germs, to you and me -- than from chemical ones. For that reason, most experts suggest not refilling or reusing empty bottles.
It should also be noted that the plastics used in the manufacturer of reusable water bottles vary in composition and quality and may be more susceptible to chemical leaching.
Note on Sheryl Crow:
Another version of this message contains the additional claim that pop singer Sheryl Crow announced during a 2006 appearance on the Ellen Degeneres TV show that she got breast cancer as a result of drinking bottled water. While it is true that she discussed her bout with cancer on that show and, among other things, cautioned viewers against drinking water from heated plastic bottles, my understanding is that she did not directly attribute her own cancer to that cause. She issued a similar warning in a
statement published on her website on September 1, 2006 but, again, did not specifically claim that bottled water was the cause of her own illness.
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